Biodynamisches Olivenöl mit intensivem fruchtigen und milden Geschmack mit leicht bitteren und pikanten Noten. Für alle Anwendungen in der Küche.
The CasolareBio 100% Italian Cold-Extracted Biodynamic Extra Virgin Olive Oil is produced from olives grown in Italy and verified according to Demeter requirements. It is an oil characterized by a sweet fruitiness and a slightly bitter and spicy flavour. Suitable for all culinary purposes, both raw and in sauces, vegetable dishes, it preserves the balanced nature of the dishes you prepare. Biodynamic cultivation follows defined production requirements and control procedures. The product complies with the requirements applicable to Demeter-certified production. Production activities are carried out in accordance with defined quality and control requirements.